Address: 1A High Street, Blairgowrie, PH10 6ET
Phone: +44 7979 791 955
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I was very impressed when I had the opportunity, through the Scottish Chocolatiers Network, to go...
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I was delighted at the opportunity to soak up the skills and inspiration of Olivier Nicod on...
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I was delighted to get the chance to go to the 'Callebaut Chocolatier' Event in London...
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The ScotHot Hospitality and Tourism Exhibition is held every 2 years at the Glasgow SECC.Part...
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Naked cakes are becoming increasingly popular recently! This is a cake without the outer coating...
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Thought I'd take pictures of a few stages of Pain au Chocolat making....it may be...
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